Peanut Butter & Banana

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An unusual combination which has to be tried

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Printer Friendly Recipe

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• Energy (kcal)
  296kcal
  293kcal
• Fat
  15.5g
  15.3g
• of which Saturates
  2.8g
  2.8g
• Carbohydrate
  24.8g
  24.6g
• of which Sugars
  11.4g
  11.3g
• Fibre
  6.7g
  6.6g
• Protein
  10.9g
  10.8g
• Salt
  0.33g
  0.32g

• PER 100G
• PER SERVING

Ingredients

Serves 1

1 tbsp. Peanut butter

½ Banana

1tsp toasted chopped peanuts

2 Multigrain Rye Crispbread

Method

1. Top the rye crispbread with the peanut butter.

2. Slice a banana and place on top.

3. Sprinkle on chopped peanuts.

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