Ryvita

Multigrain Rye

THIS RECIPE USES

MULTIGRAIN RYE CRISPBREAD

FIND OUT MORE

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Peanut Butter & Banana

Preparation Time: 5 minutes

Number of Servings: 1

ryvita

Recipe by Ryvita

Energy (kcal)

296kcal

293kcal

Fat

15.5g

15.3g

of which Saturates

2.8g

Carbohydrates

24.8g

24.6g

of which Sugars

11.4g

11.3g

Fibre

6.7g

6.6g

Protein

10.9g

10.8g

Salt

0.33g

0.32g

PER 100G

PER SERVING

INGREDIENTS

1 tbsp. Peanut butter

½ Banana

1tsp toasted chopped peanuts

2 Multigrain Rye Crispbread

METHOD

1. Top the rye crispbread with the peanut butter.

2. Slice a banana and place on top.

3. Sprinkle on chopped peanuts.